TRACE restaurant and bar, lead by Chef de Cuisine, Steven Ariel, is a must-try for foodies, where a “localist” focus means a menu filled with contemporary, inventive dishes using regional specialties, including farm fresh produce, sustainably caught seafood and a curated sake menu at our sleek sushi bar.
Wonderful restaurant
2 + Steps at entrance
Use side door for step free entry
Wide doorway entrance
Step free or easy ramps on main dining level
Many available tables
Wide clearance between tables
Small hydraulic WC lift needed to enter restaurant
Step free accessible restroom
Wide clearances in restroom
Restroom very clean