A restaurant designed to be a model of sustainability. Ritual is bound by its Texas roots and boundary breaking in its presentation of New Gulf Coast Cuisine. Its extensive list of Butcher Cuts & Dry Aged Beef, pioneered by Florez, boasts the best quality of meat featured in the most sustainable program in Houston. A delicately curated beer and wine list compliments the local flavors emphasized on the menu.
Wonderful restaurant
Step free or easy ramped entrance
Relatively level grade at entrance
Step free or easy ramps on main dining level
Multiple steps to other dining levels
Many available tables
Wide clearance between tables
Bar Area: mostly high-top tables / stools
Step free accessible restroom
Wide clearances in restroom