FARMiCiA is the conception of Kevin Klause, James Barrett & Wendy Smith Born (owners of Metropolitan Bakery), who share a vision of a restaurant that captures the pleasures of simply crafted food & excellent beverages served in a relaxed yet lively environment. The emphasis is on great tasting food & beverages crafted from local, organic & artisanal producers. Located in Philadelphias historic Old City, FARMiCiA is a 122-seat restaurant & bar serving breakfast, lunch, an afternoon meal, a relaxed dinner & even brunch on the weekends. While FARMiCiA boasts a full bar, guests are also allowed to BYO Wine to pair with our farm fresh fare.
Wonderful restaurant
Step free or easy ramped entrance
1 Step at entrance
Relatively level grade at entrance
Wide doorway entrance
Step free or easy ramps on main dining level
1-2 Steps within restaurant
Many available tables
Bar Area: reasonably accessible
Wide clearance between tables
Bar Area: mostly high-top tables / stools
Step free accessible restroom
Wide clearances in restroom
Restroom very clean