Blueacre Seafood draws upon the vast array of wild seafood available from the United States coastal waters as well as carefully chosen, sustainably-farmed freshwater species, oysters, clams and mussels.
In addition to all things aquatic, the menu includes farm-fresh meat, game, poultry, and vegetables. Classic handmade cocktails are shaken in a comfortable bar well stocked with American spirits, wine and craft beers on tap.
Wonderful restaurant
Step free or easy ramped entrance
Relatively level grade at entrance
Wide doorway entrance
Step free or easy ramps on main dining level
Many available tables
Wide clearance between tables
Step free accessible restroom
Wide clearances in restroom
Able to turn WC 360 degrees in restroom stall
Restroom very clean