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The Athenian was first opened by three Greek brothers, in 1909. Starting out as a bakery and a luncheonette, it was one of the first restaurants in Seattle to be issued a liquor license, for beer, in 1933. The sign over the front door is the original one, hung there over a half century ago.

Wheelchair Accessibility Comments

  • WARNING: Steps to second level.
  • Very limited wheelchair accessible seating.

Dining Experience

Wonderful restaurant

Restaurant Entrance Accessibility

Step free or easy ramped entrance

Relatively level grade at entrance

Wide doorway entrance

Restaurant Overview Accessibility

Step free or easy ramps on main dining level

Multiple steps to other dining levels

Only a few accessible tables

Tight clearance between tables

Restaurant Bathroom Accessibility

Step free accessible restroom

Wide clearances in restroom

Restroom very clean

Additional Details

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