Since 1985, Gino and Rosalba have offered Las Vegas a truly unique Italian dining experience.
Ferraro’s cuisine is influenced by the family’s Southern Italian heritage – Gino Ferraro’s family recipes are offered along with a modern take on tradition. Only the very best ingredients are used in Ferraro’s homemade pastas, sausages, breads, and desserts; our seafood is Safe Harbor Certified, and we use only all-natural, fresh, seasonal produce which is hand-selected and incorporated into special menu items throughout the year.
Complement your dinner with an extraordinary wine from our extensive wine cellar, which has been recognized by Wine Spectator’s “Award of Excellence,” and the Prestigious Wine Enthusiast Award.
Lunch, dinner, or happy hour, Ferraro’s will delight your palate and stimulate your senses. We invite you to visit us soon to Mangia (Eat), Bevi (Drink), and Divertiti (Have fun).

William F. Harrah College of Hotel Administration (UNLV) Student Accessibility Comments

• Very nice restaurant and very wheelchair friendly.
• No steps at entrance.
• Large, very nice wheelchair accessible restroom.
• Mostly accessible seating, but tight in private dining rooms.
• Bar area is accessible but mostly bar stools and high table tops.
• Patio is very accessible.